About Vermont Creamery

Vermont Creamery works in the Dairy industry, specialising in Creme Fraiche, Cultured Butter, Fresh and Aged Goat Cheese, Fromage Blanc, Mascarpone, Quark. The company was incorporated in 1984 and is located in Websterville, United States. Vermont Creamery has an estimated revenue and employee in the range of $10 to $50 million and 51-200 respectively.

Private
Dairy
1984
United States
Websterville, Vermont

Annual Revenue

$10 to $50 million

Employees

51-200

Vermont Creamery Contacts

We have 29 contacts in our database, out of which 7% are decision makers. The distribution of leads are as follows:

Classification of Vermont Creamery Contacts as per Designation Label:
Classification of Vermont Creamery Contacts by Functional Responsibility (Top 5):

Vermont Creamery Website Traffic Analysis

In September, 2019 vermontcreamery.com's total website visitor was 35132, increased by 35% from previous month. Some key metrics are Average time spent on site is 0 minutes, Bounce Rate is 86% and average page per visit is 1 respectively.

Site Traffic by Month
Traffic Sources
Geographic Breakdown
Average Visitor Per Month Icon
32769
Time Spend Icon
0 Minutes
Bounce Rate Icon
86%
Page Per Visit Icon
1

Frequently Asked Question About Vermont Creamery

1. Vermont Creamery was founded in 1984.
2. Vermont Creamery specialize in Creme Fraiche, Cultured Butter, Fresh and Aged Goat Cheese, Fromage Blanc, Mascarpone, Quark.
3. $10 to $50 million.
4. 51-200 employees.
5. Vermont Creamery is a Private company.
6. Vermont Creamery headquarter located in Websterville Vermont, United States.
7. We have 29 contacts in our database.
8. We have 2 decision makers in our database.

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